Locals go head-to-head in Irish cook-off

first_img Book Nook to reopen Remember America’s heroes on Memorial Day Skip By Secrets Revealed Locals go head-to-head in Irish cook-off “I decided on lobster because I’ve entered the Irish Cooking Contest 10 times and I’ve almost run out of meats,” he said, laughing. “I’ve made dishes with crabs, salmon, lamb, scallops and brisket. I’ve made a beef spiced log and Irish potato and sausage soup. So, I had to find something different and lobster was different.”Chinberg’s hot-tempered potato O’Brien casserole was also a contest favorite.“It was made with pepper jack cheese,” he said. “It’s an interesting and different tasting casserole.”The extremely warm March day was a little more heat than Chinberg’s creamy-dreamy pie could take. Latest Stories Pike County Sheriff’s Office offering community child ID kits Email the author His Foggy BallyCotton Bay lobster and seafood chowder took center stage.“I went to Montgomery and bought the lobster and dry ice,” he said. “By sprinkling water on the dry ice, I created a fog as a background for the dish.”The lobster was set inside an amethyst geode that was cloaked in moss, creating the perfect presentation for his award-winning dish. By Jaine Treadwell Published 11:00 pm Wednesday, March 21, 2012 “It melted,” Chinberg said, with a chuckle. “But the taste was still there.”For Chinberg, the annual Irish Cooking Contest is an opportunity to put his cooking skills to the test and his creativity on display.“It’s a fun contest and hopefully it will continue to grow and attract the interest of people all around the county,” he said. “I enjoy it and appreciate the efforts of those who work so hard to make it a success each year.” Troy falls to No. 13 Clemson This Video Will Soon Be Banned. Watch Before It’s… Print Article Sponsored Content You Might Like Mild winter rolls into forecast of hot, dry summer While winter officially ended Tuesday, Pike County has had spring-like conditions for more than a week. And the outgoing winter… read more Gary Chinberg of Troy held on to his title as the best of the best when it comes to Irish cooking.Chinberg went to great “distance” to retain the title at the Troy University Irish Cooking Contest at the Adams Center on Wednesday. Plans underway for historic Pike County celebration Around the WebDoctor: Do This Immediately if You Have Diabetes (Watch)Health VideosIf You Have Ringing Ears Do This Immediately (Ends Tinnitus)Healthier LivingHave an Enlarged Prostate? Urologist Reveals: Do This Immediately (Watch)Healthier LivingWomen Only: Stretch This Muscle to Stop Bladder Leakage (Watch)Healthier LivingRemoving Moles & Skin Tags Has Never Been This EasyEssential HealthGet Fortnite SkinsTCGThe content you see here is paid for by the advertiser or content provider whose link you click on, and is recommended to you by Revcontent. As the leading platform for native advertising and content recommendation, Revcontent uses interest based targeting to select content that we think will be of particular interest to you. We encourage you to view your opt out options in Revcontent’s Privacy PolicyWant your content to appear on sites like this?Increase Your Engagement Now!Want to report this publisher’s content as misinformation?Submit a ReportGot it, thanks!Remove Content Link?Please choose a reason below:Fake NewsMisleadingNot InterestedOffensiveRepetitiveSubmitCancellast_img

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